Supper Club Cabaret Hosted by Cloaca featuring the Plant Powered Chef

Join us for our Supper Club Cabaret, a vintage and avant-garde dining experience held monthly at GratiDude Ranch Nevada City featuring The Plant Powered Chef, Leigh Anne Marshall and hosted by a special guest entertainer every month. For September we welcome back Cloaca as our host!

These are intimate social gatherings where we can experience Leigh Anne’s creative plant powered menu and recipes while enjoying your host and cabaret entertainer whether it be drag, burlesque or your favorite locals.

Upon arrival, guests will enjoy a starter mocktail and be given a tour of the ranch by our host who will share more our mission and vision at GratiDude Ranch. You’ll then dine community style under the stars with vintage china (think high tea meets farm to table) surrounded by majestic trees, hanging string lights, all while being entertained and hosted by our monthly special guest. You do NOT need to be plant based to attend or enjoy our meals. In fact, a majority of our guests are NOT plant based.

Guests are invited to bring their own wine or special beverage of choice. LIQUOR IS NOT PERMITTED. Water and hot tea is provided.

These are truly memorable experiences where strangers leave friends. Seats are limited.

More information and link to tickets here